Date and Location: Thursday, April 18th, from 3:00 PM to 5:00 PM, at I Due Mastri Craft Brewery.
Dear craft beer lovers,
We are thrilled to announce a unique event, an unmissable opportunity to explore the heart of Tuscany through the theme of local hop production.
I Due Mastri craft brewery is pleased to present an in-depth discussion on hop cultivation in Tuscany: a moment of discovery, sharing, and celebration of native raw materials that could make Tuscan craft beer stand out from the rest.
In a world where the origin of our ingredients is increasingly an essential distinguishing feature for the celebration of Italian excellence, Tuscany emerges as a territory rich in opportunities for craft beer production that fully reflects its uniqueness. Hops, an essential ingredient in brewing, are gaining increasing importance in local production, and this event aims to explore the challenges and opportunities related to their cultivation in the Tuscan context.
During the meeting, we will have the honor of hosting agricultural sector experts, along with hop growers and representatives from local institutions, who will share their experiences, knowledge, and perspectives on the topic. It will be a unique opportunity to understand the hop cultivation process, local varieties, adopted agricultural techniques, and the benefits of using ingredients sourced directly from our territory.
After an intense discussion and a deep exploration of the topic, we will conclude the event with a final toast. We will have the opportunity to taste some of our craft beers, made with passion and dedication using local ingredients. It will be a moment to celebrate the blend of tradition and innovation that characterizes our beer production.
For further information, please contact us at eventi@iduemastri.it or by calling 349 667 5976.
We look forward to sharing this unforgettable experience!
The I Due Mastri Team